Arsenic is a semi-metal element in the periodic table. It is odorless and tasteless. It enters drinking water supplies from natural deposits in the earth or from agricultural and industrial practices. Approximately 90 percent of industrial arsenic in the U.S. is currently used as a wood preservative, but arsenic is also used in paints, dyes, metals, drugs, soaps, and semi-conductors. Agricultural applications, mining, and smelting also contribute to arsenic releases in the environment.

Skin damage or problems with circulatory systems, and may have increased risk of getting cancer

Trihalomethanes occur when naturally-occurring organic and inorganic materials in the water react with the disinfectants, chlorine and chloramine.

Liver, kidney or central nervous system problems; increased risk of cancer

Coliforms are bacteria that are naturally present in the environment and used as an indicator that other, potentially harmful, bacteria may be present. Coliforms found in more samples than allowed is a warning of potential problems.

Not a health threat in itself; it is used to indicate whether other potentially harmful bacteria may be present5

Chlorine dioxide is a water additive used to control microbes and can be used to control tastes and odors. It rapidly disappears from stored water.

Anemia; infants & young children: nervous system effects

Fluoride compounds are salts that form when the element, fluorine, combines with minerals in soil or rocks. Many communities add fluoride to their drinking water to promote dental health.

Bone disease (pain and tenderness of the bones); Children may get mottled teeth

Haloacetic acids occur when naturally-occurring organic and inorganic materials in the water react with the disinfectants, chlorine and chloramine.

Increased risk of cancer

Chlorite occurs when chlorine dioxide breaks down.

Anemia; infants & young children: nervous system effects